Choc-chip cookies 🍫

Steps

1. 1Heat the oven to 180°C and line two trays with baking paper.
2. 2Beat the butter and both sugars until fluffy and pale. 3 min
3. 3Mix in the egg and vanilla.
4. 4Stir in the flour and bi-carb soda until a soft dough forms.
5. 5Fold through the choc chips.
6. 6Roll spoonfuls into balls and place them well apart on the trays.
7. 7Bake until the edges are golden but the middles still look a bit soft. 12 min
8. 8Let them firm up on the tray for a few minutes before moving them. 5 min