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Apam balik

Apam balik

DessertFrom TheMealDB

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Watch how it’s made

Video by TheMealDB

Ingredients

  • 200ml Milk
  • 60ml Oil
  • 2 Eggs
  • 1600g Flour
  • 3 tsp Baking Powder
  • 1/2 tsp Salt
  • 25g Unsalted Butter
  • 45g Sugar
  • 3 tbs Peanut Butter

Method

  1. 1Mix milk, oil and egg together. Sift flour, baking powder and salt into the mixture. Stir well until all ingredients are combined evenly.
  2. 2Spread some batter onto the pan. Spread a thin layer of batter to the side of the pan. Cover the pan for 30-60 seconds until small air bubbles appear.
  3. 3Add butter, cream corn, crushed peanuts and sugar onto the pancake. Fold the pancake into half once the bottom surface is browned.
  4. 4Cut into wedges and best eaten when it is warm.